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Ships within 48 hours · Estimated delivery Oct 13 - Oct 18
Kasumi-ish
Weight : 46 gr
Gyuto 235x47mm
San Maï hand forged from 26C3 high carbon steel core and pattern welded (steel and iron) clad in Sheffield
Thick spine the blade taper to a very thin tip
Honesuki 145mm Meat cleaver Kasumi-ishHonesuki 145x31mm, Monosteel hand forged in Sheffield from 115CrV3 high carbon steel. Satin finish and flat grind. Double bevel Weight : 118 gr Balance point : at the heel Distal taper from 4. 80mm to 3. 60mm to 1. 70mm. Hybrid (Wa and bird beak) handle made from Ebonised English Oak and white G10 spacer (Quercus robur), 125mm length. Overall length : 285mm You can order a custom Saya here, just select your blade's size : Custom Saya Allow me a couple